Regulations

Each industry has its own set of sanitation, health, and safety laws, regulations and standards.

Presto-X Pest Control provides customized programs that will fit any regulatory requirement. All applications and procedures are in accordance with industry best practices; as well as requirements and guidelines of relevant third party auditors and inspectors.

Current procedures are based on and designed to be compliant with the following agencies:

• American Institute of Baking (AIB) International
• NSF International – Cook & Thurber
• Silliker
• ASI Food Safety Consultants
• National Pest Management Association
• National Food Processor Association
• National Organic Program (NOP) as required
• YUM Brands
• United States Department of Agriculture (USDA)
• Food and Drug Administration (FDA)
• Randolph & Associates
• SQF BRC
• Global Food Safety Initiative (GFSI) Standards